Sleeping, sunbathing lawn with pool and in the evening an organic menu, this is the daily programme of the pigs on the bacon alpine pasture in the Strudengau. Accompany the organic farmer and the pork whisperer through their daily life at the organic farm and experience what it means to be a real lucky pig. And to conclude with a small tasting of homemade bread and the farm’s own organic products, you will learn how fantastic happy pigs taste.
Highlights:
Included:
Further information and booking options can be found here.
Photos: (c) Speck Alm/Slow Trips Josef Reiter